V.D.C. Coffee Subscription
Coffee Of The Week (Beginning 24 Feb)
Place order by
21 Feb
to have these coffee freshly roasted and delivered to your doorsteps in the week of
24 Feb
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classic coffee sub of the week
Bookkisa Shaakkiso
Grown at 2,000–2,200 masl in Guji, Ethiopia, this natural-processed lot comes from 33 smallholder farmers working with Sookoo Coffee, renowned for their commitment to quality and sustainability. The Gibirinna/Serto (74110 & 74112) varietals thrive in rich biodiversity, benefiting from meticulous harvesting and a 21–28 day drying process on raised beds. Expect a juicy, fruit-forward cup with delicate floral hints, layered with notes of ripe berries and tropical fruit, capturing the signature Ethiopian Guji profile.
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PBS (Premium) Coffee Sub of the week
You Are é Apple of My Eye
Grown at Santa Mónica farm by Jairo Arcila, this 100% Castillo micro-lot underwent a 72-hour dry anaerobic fermentation with green apple and wine yeast, enhancing its bright and complex profile. After fermentation, the cherries were pulped and dried on raised beds to achieve optimal moisture.
Expect a vibrant, fruit-forward cup with notes of green apple, peach, dried mango, and cherry, complemented by a balanced sweetness and lively acidity.
"..pictures don't even do the taste justice. will be back again and again and again..."
"...Bought a bag of Laos Naga to bring home, grind and brew. Really clean and tasty. Will continue to swing by and pick up more of their great beans. Highly recommend if you are in Bukit Merah / Alexandra area."
"If you prefer a house-blend, available is the Opus 27 Moonlight Sonata with full-bodied hazelnuts and chocolates with a sweet floral finish. A well-balanced and pleasant cup of coffee."
"quality was not compromised here. Every roast in their family had its distinct persona"
"AN underrated westside cafe"
"Stumbled upon this gem. They roast their own beans and have a nice cozy place. the coffee was so good that i had to buy a bag of beans from them!"
"the coffee is amazing! seriously. i wish they open more chains throughout the island."
"One of the best coffee. period."
"Amazing coffee, even better service."
"Very very fragrant coffee and interesting brews! Staff are friendly and knowledgable about coffee roasting."
"Filter lovers please do try the very unique Colombia natural ice castillo. so fruity it almost tasted like juice / fruit liquor!"
"easy to drink, satiating and very smooth"
"The best coffee beans EVER in Singapore"
"Thoroughly enjoyed my experience here. If you're keen to try new coffees, they've got some unique. funky coffees available"
"One of the best coffees I have tasted so far. Their house blend is very fragrant and aromatic. Been here 4 times already cause it's really that good."